Malta Marmalade – Vegan/Suitable for Vegetarians / Gluten Free

A delicious citrusy delight made from organically grown Malta oranges, slow-cooked to perfection with natural sweeteners. This tangy and sweet marmalade is perfect for spreading on toast, pairing with pancakes, or adding to desserts and baked goods.

Free from preservatives, artificial colors, flavors, and chemicals

Ingredients: Fresh Malta Oranges, Jaggery/Sugar, Lemon Juice, Cinnamon, Cloves.

Storage Instructions:

• Keep in a cool, dry place, away from direct sunlight.
• Refrigerate after opening to maintain freshness.
• Always use a dry, clean spoon to avoid contamination.

Our marmalade is handcrafted in small batches by skilled home cooks, ensuring an authentic, homemade taste.

NB: Since we use no artificial preservatives, it’s best to consume within a few weeks after opening and always keep refrigerated.

How to Store Marmalade?

Marmalade should always be stored in sterilized glass jars in a cool, dry place. Refrigeration is necessary after opening to prevent spoilage. Always use a clean, dry spoon to maintain freshness.